oneblondechef

This is my recipe submission for Recipe To Riches!

It was a tough choice to Narrow it down to one recipe, but this one sits close to my heart.  I learned to make this recipe for my family after we visted BC in 2007 and I got to meet Chef Rob Feenie, Head Chef and owner of Lumiere.  He inspired me to start making my own pasta and now I have gone full force with it creating this recipe fit to start any meal at any great party. 

The rest of the creative process and steps on how to create this yourself at home will definitely follow… but who knows… if this competition goes well, you might be able to buy it and create it at home yourself!

Thanks for all your support and a big thanks to Alicia Taggio (@Taggio) for doing a GREAT job with the Video!

Another fine example of me making sure I Savour this Awesome Experience!